There is no denying that having a smaller kitchen can be quite limiting. You will never have as much space to use as others do, without shelling out the cash for a major extension or renovation. However, if that’s not in the budget, there are still smaller upgrades you can make to ensure that your smaller space stays practical all the same. If you are looking for high-quality restaurant types of equipment, you can find them at the culinary supply store near me. Here are a few of those worth considering most.
Keep it simple, silly
One of the biggest problems in smaller kitchens is that a lot of people will fill it with little vignettes and decorative items in order to make it feel “cozy” but it often has precisely the opposite effect. It can make it feel cloying and claustrophobic. Instead, try incorporating a little minimalism where you can, keeping surfaces clean and tidy and allowing space to breathe wherever it may be, instead of filling it up.
Don’t leave items standing
Even if they’re not particularly considered “clutter” you should think twice about leaving items standing on your countertops, even if it’s practical things like a knife block or your toaster. Simply put, on smaller surfaces, dust tends to gather around the corners and sides of objects, meaning you will have to clean them more often. Use vertical storage spaces more often since they collect less dirt and debris.
Let there be light
Smaller kitchens also tend to have less access to natural light, due to the smaller window sizes. You can maximize the light that comes in through the windows by relying more on smaller window treatments, such as blinds rather than curtains, or even getting rid of them entirely. However, when it comes to visibility of the food prep space, there are a few things more effective than fitting recessed lights above those areas. By shining a light directly down, you can ensure that you’re able to see everything you need to.
Open up your storage space
Another way to ensure that you have more free space to use for practical purposes is to make sure you have enough storage for everything that you need. A little renovation might help you achieve standard kitchen cabinet height, so you get more interior storage to make use of. When you run out of cabinet space, you start to instead use your walls, cupboard exteriors, and other spaces that can feel a little intrusive.
Don’t use your kitchen for anything else
Every room works best when it’s kept to its primary purpose. The primary purpose of the kitchen should always be to prepare, cook, and store food and the tools necessary for your meals. If you’re using it to store other items, then you need ot look at moving them into other parts of the home. Similarly, you might even want to reconsider moving the dining table out of there. There’s a good chance you don’t like eating in enclosed spaces so you avoid using it anyway.
With the tips above, even a smaller kitchen can offer all of the practicality that you need to store, prepare, and enjoy the time that you spend in that most important of rooms.